Stamford Hill Beach

Local and interstate musicians create their acoustic sounds around Yarnbala's signature campfire. This is a perfect way to experience live music. Wood fired pizzas are also prepared and cooked for this experience which is included in your ticket price. You will get to experience the coolest bar in South Australia where you can try some of Coffin Bay's own gin, garnished with local botanicals from Yarnbala or try some of South Australia's finest wine and craft beers.

Explore the stunning Coffin Bay National Park and indulge in an unforgettable oyster experience on this full-day off-road tour. Enjoy breathtaking views from the Golden Island lookout, encounter local emus, and embark on an exciting 4WD adventure over vast sand dunes. The highlight of the day is the chance to visit the Coffin Bay Oyster Farm, where you can learn the art of shucking fresh oysters right from the source. This tour is perfect for adventure seekers and seafood lovers alike. - Full-day tour lasting approximately 8 hours with expert guidance - Spot local wildlife, including emus and unique bird species - 4WD off-road experience through scenic landscapes and sand dunes - Hands-on oyster shucking experience at the renowned Coffin Bay Oyster Farm

Immerse yourself in the vast landscapes of Lincoln National Park while exploring its historic settler sites and dynamic Southern Blue Fin Tuna farms. Traverse limestone coasts and colossal sand dunes, where the thrill of off-roading meets the beauty of nature. Encounter wild emus and kangaroos amidst breathtaking scenery, including stunning views from the Wanna sand dune, making this adventure a remarkable journey through Australia’s natural wonders.

Untamed Escapes is proud to partner with Maba Idi Cultural Tours to offer a unique day tour exploring the rich Aboriginal heritage of South Australia's Eyre Peninsula. Join proud Barngarla woman Emmalene Richards as she shares her knowledge, stories, and deep connection to the land and cultural sites around Port Lincoln / Galinyala. Discover Barngarla traditions, from traditional fishing techniques to the cultural practices passed down from generation to generation. Experience the flavours of a regional bushfood lunch prepared by Emmalene and her family. This intimate tour offers a rare opportunity to see the world through a local Barngarla family's eyes and gain insight into their enduring care for Country.

This is one of the most inspiring, interactive and informative guided experiences you will have, perfect for families. Forage and taste different kinds of bush tucker in one of South Australia’s last remaining intact grassy she-oak woodlands, recently listed as ‘critically endangered' and learn how Yarnbala utilises certain plant species. Try your hand at the ancient art of water divining, relax to a live didgeridoo performance perfectly blended with the lap-steel guitar whilst enjoying our very own Coffin Bay gin garnished with the very botanicals you picked along your guided tour. All set within the famous central meeting place of Yarnbala made entirely from recycled materials being 100% off grid. It is truely like no other.

Wind your way along a slice of Australia’s most breathtaking coastline, encountering abundant wildlife, secluded pockets of paradise and seafood sourced from the surrounding waters along the way. Roam, where the bush rolls into the sea at one of the Eyre Peninsula’s famed beaches, then meander along an iconic stretch of coastline where rugged cliffs give way to the sapphire ocean below. Afterwards, feast on seafood fresh off the boat. Sampling the best of the day’s catch, you’ll begin to understand why Port Lincoln is renowned as the seafood capital of South Australia. Have close up wildlife encounters with koalas, and learn about the region from your passionate storyteller guide.

Wade out into the water, sit at our semi-submerged tour deck, 'The Salt Water Pavilion', which is located right in a working commercial Oyster farm. Hear from our experienced team about how oysters grow and oyster farming practices. Taste the world-famous Coffin Bay Oysters, guaranteed to be the freshest you've ever tasted, straight out of the water! Our award-winning tour is a unique experience, ensuring you create a lifetime memory. For live availability, you can check oysterfarmtours dot com dot au or contact us for any specific requirements (e.g infant children)

Wine Diva Tours is a multi-award winning tour company with over seventeen years experience. We operate luxury Mercedes Benz vehicles. We are locally connected and fully accredited McLaren Vale owners. We are the only wine tour that is based in McLaren Vale and our tour guides are locals. The tour is personalised to suit your tastes and as such the wineries we visit are not decided until we meet our guests. We visit iconic and boutique family owned cellar doors, wineries, microbreweries and gin distilleries all within the McLaren Vale Wine Region. If you wish to visit a specific place you just need to ask and we will try!!!! We can cater for all dietary requirements Our tour agenda is not set and we are flexible to include beer, Willunga Farmers Markets, chocolate and gin into the offering. You just need to ask. There are no time limits at wineries - it’s all about you! Usually around four (maybe five) cellar doors/wineries are visited in a day.

Cruise 16km to the prime growing oyster region, completely surrounded by crystal clear waters. Once we arrive you'll instantly discover the beauty & vastness of the world famous, Coffin Bay oyster farms. Now it's your opportunity to become fully immersed in the oyster farm & discover all of its beauty up close. After the wading experience we retreat to the boat to indulge in freshly shucked oysters that can be accompanied by a variety of local beverages available to purchase. While you sit back & relax, a veteran oyster farmer, will share with you the history of oyster farming including an update on the Angasi Reef Restoration Project in Coffin Bay. A project aims to rebuild angasi oyster reefs, using pacific oyster shells. Every shell from, every oyster you consume on the tour will be donated to the restoration efforts & will contribute to bringing these reefs back to life...! We then cruise to Brother's Island to sightsee view herds of seals in their natural habitat.

Cruise 16km to the prime growing oyster region, completely surrounded by crystal clear waters. Once we arrive you'll instantly discover the beauty & vastness of the world famous, Coffin Bay oyster farms. Now it's your opportunity to become fully immersed in the oyster farm & discover all of its beauty up close. After the wading experience we retreat to the boat to indulge in freshly shucked oysters that can be accompanied by a variety of local beverages available to purchase. While you sit back & relax, a veteran oyster farmer, will share with you the history of oyster farming including an update on the Angasi Reef Restoration Project in Coffin Bay. A project aims to rebuild angasi oyster reefs, using pacific oyster shells. Every shell from, every oyster you consume on the tour will be donated to the restoration efforts & will contribute to bringing these reefs back to life...! We then cruise to Brother's Island to sightsee view herds of seals in their natural habitat.

Local and interstate musicians create their acoustic sounds around Yarnbala's signature campfire. This is a perfect way to experience live music. Wood fired pizzas are also prepared and cooked for this experience which is included in your ticket price. You will get to experience the coolest bar in South Australia where you can try some of Coffin Bay's own gin, garnished with local botanicals from Yarnbala or try some of South Australia's finest wine and craft beers.

Explore the stunning Coffin Bay National Park and indulge in an unforgettable oyster experience on this full-day off-road tour. Enjoy breathtaking views from the Golden Island lookout, encounter local emus, and embark on an exciting 4WD adventure over vast sand dunes. The highlight of the day is the chance to visit the Coffin Bay Oyster Farm, where you can learn the art of shucking fresh oysters right from the source. This tour is perfect for adventure seekers and seafood lovers alike. - Full-day tour lasting approximately 8 hours with expert guidance - Spot local wildlife, including emus and unique bird species - 4WD off-road experience through scenic landscapes and sand dunes - Hands-on oyster shucking experience at the renowned Coffin Bay Oyster Farm

Immerse yourself in the vast landscapes of Lincoln National Park while exploring its historic settler sites and dynamic Southern Blue Fin Tuna farms. Traverse limestone coasts and colossal sand dunes, where the thrill of off-roading meets the beauty of nature. Encounter wild emus and kangaroos amidst breathtaking scenery, including stunning views from the Wanna sand dune, making this adventure a remarkable journey through Australia’s natural wonders.

Untamed Escapes is proud to partner with Maba Idi Cultural Tours to offer a unique day tour exploring the rich Aboriginal heritage of South Australia's Eyre Peninsula. Join proud Barngarla woman Emmalene Richards as she shares her knowledge, stories, and deep connection to the land and cultural sites around Port Lincoln / Galinyala. Discover Barngarla traditions, from traditional fishing techniques to the cultural practices passed down from generation to generation. Experience the flavours of a regional bushfood lunch prepared by Emmalene and her family. This intimate tour offers a rare opportunity to see the world through a local Barngarla family's eyes and gain insight into their enduring care for Country.

This is one of the most inspiring, interactive and informative guided experiences you will have, perfect for families. Forage and taste different kinds of bush tucker in one of South Australia’s last remaining intact grassy she-oak woodlands, recently listed as ‘critically endangered' and learn how Yarnbala utilises certain plant species. Try your hand at the ancient art of water divining, relax to a live didgeridoo performance perfectly blended with the lap-steel guitar whilst enjoying our very own Coffin Bay gin garnished with the very botanicals you picked along your guided tour. All set within the famous central meeting place of Yarnbala made entirely from recycled materials being 100% off grid. It is truely like no other.

Wind your way along a slice of Australia’s most breathtaking coastline, encountering abundant wildlife, secluded pockets of paradise and seafood sourced from the surrounding waters along the way. Roam, where the bush rolls into the sea at one of the Eyre Peninsula’s famed beaches, then meander along an iconic stretch of coastline where rugged cliffs give way to the sapphire ocean below. Afterwards, feast on seafood fresh off the boat. Sampling the best of the day’s catch, you’ll begin to understand why Port Lincoln is renowned as the seafood capital of South Australia. Have close up wildlife encounters with koalas, and learn about the region from your passionate storyteller guide.

Wade out into the water, sit at our semi-submerged tour deck, 'The Salt Water Pavilion', which is located right in a working commercial Oyster farm. Hear from our experienced team about how oysters grow and oyster farming practices. Taste the world-famous Coffin Bay Oysters, guaranteed to be the freshest you've ever tasted, straight out of the water! Our award-winning tour is a unique experience, ensuring you create a lifetime memory. For live availability, you can check oysterfarmtours dot com dot au or contact us for any specific requirements (e.g infant children)

Wine Diva Tours is a multi-award winning tour company with over seventeen years experience. We operate luxury Mercedes Benz vehicles. We are locally connected and fully accredited McLaren Vale owners. We are the only wine tour that is based in McLaren Vale and our tour guides are locals. The tour is personalised to suit your tastes and as such the wineries we visit are not decided until we meet our guests. We visit iconic and boutique family owned cellar doors, wineries, microbreweries and gin distilleries all within the McLaren Vale Wine Region. If you wish to visit a specific place you just need to ask and we will try!!!! We can cater for all dietary requirements Our tour agenda is not set and we are flexible to include beer, Willunga Farmers Markets, chocolate and gin into the offering. You just need to ask. There are no time limits at wineries - it’s all about you! Usually around four (maybe five) cellar doors/wineries are visited in a day.